When you begin to wonder why some Asian food makes you sleepy, why try it homemade? I did that very thing tonight. I made sure my ingredients were fresh and followed the recipe, not adding the Sriracha to the glaze (don't care for spicy food) and cooking the fish for 4 minutes instead of 3. Everything was delicious from the rice to the green onion for garnish. I recommend trying it for yourself!!
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